During the lautering phase of brewing, temperature control plays a critical role in ensuring flavors are developed correctly. Without control, beer flavors can vary and develop unwanted tastes and textures. Lautering is broken up into three steps: Mashout Mashout is the term used to describe the heating of mash. Doing so helps liquify the mash […]
Using injection molds to manufacture objects is a technology well-known across the world. Injection molds use cooling channels to allow molded objects to cool quickly, leading to faster turnaround times as more objects are quickly molded. Know Your Cool There are two types of cooling channels that are incorporated into injection molding: conventional and conformal. […]
If you can’t stand the heat……get a water cooled chiller. Industrial water cooled chillers are versatile workhorses that provide on demand cooling for a huge variety of industries. Let’s take a closer look at the inner workings of water cooled chillers.
Magnetic Resonance Imaging (MRI) machines are among the most valuable pieces of equipment in a hospital’s possession; not just in terms of cost, but also in terms of versatility. Providing patients with a complete image of their internal systems is an important step in diagnosing and treating a wide number of health problems. As a complicated piece of machinery, an MRI machine has incredibly specific cooling needs to keep it operational.
Wort And Trub Before you can ferment your brew, you have to separate the brewed wort from the trub. For those who don’t speak beer, here’s a quick glossary: Wort: Wort is “the sweet, amber liquid extracted from malted barley that the yeast will later ferment into beer.” According to Howtobrew.com, whirlpooling helps prepare the […]